Non-stick frying pan, 26 cm

Effortless Frying and Serving

When frying meat, vegetables, or eggs, everything sticks – and cleaning becomes a test of patience. A good non-stick coating saves time while cooking and washing up. This Korean frying pan with a non-stick surface allows for less oil usage and makes it easy to flip food without sticking.

Robust Construction for Daily Use

The pan is made of steel with a reliable non-stick coating. The bottom is made of iron, ensuring even heat distribution – food cooks evenly without burning in certain spots. The 26 cm size is ideal for households of two to four people and fits standard cooking tops.

The design is functional and timeless. The pan is delivered without a lid, making it versatile – whether for quick frying or longer braising with a lid from another source. Weighing approximately 0.5 kg, it is easy to handle and allows for precise tossing while cooking.

Practical Advantages

• Non-stick Surface: Food glides effortlessly in the pan, less oil is needed, and cleaning is quick.
• Even Heat Distribution: The steel base with iron core ensures that food cooks evenly everywhere.
• Handy: The lightweight design allows for precise handling and tossing while cooking.
• Versatile: Ideal for frying, sautéing, and braising – usable for many dishes.
• Easy to Care For: The non-stick coating makes cleaning and storage straightforward.

For Quick Meals and Everyday Cooking

A reliable frying pan is the backbone of any kitchen. This pan combines functionality with practical design, making daily cooking more enjoyable.